Take Away Lunch Menu

Wednesday to Saturday 12.00 - 14.00

Nibbles

Lamb & Mint and Wild Boar & Apple Sausage Bites - Grain Mustard

3.50

Battered Cod Fingers - Homemade tartare sauce

3.25

Warm Focaccia - olive oil & balsamic dip

2.95

Nocellara Olives

3.25

Light Lunches

Lamb Kofta - Salad, yogurt mint dressing

3.95

Prawn Cocktail - Classic starter with home made seafood sauce

4.25

Battered King Prawns - Sweet chilli dip

4.25

Pepper & Blue Cheese Mushrooms - mushrooms, pepper sauce, Oxford Blue, garlic bread

3.95

Filled Rolls

(Floured white bap with your choice of filling and packet of Kettle crisps)

Cumberland Sausage & Red Onion

6.00

Rump Steak & Oxford Blue

7.50

Rump Steak & Onion

7.50

Mrs Owton’s Dry Cure Smoked Bacon & Melted Oxford Blue

6.00

Mrs Owton’s Dry Cure Smoked Bacon & Melted Cheddar

6.00

Hot Grilled Chicken & Mayo

7.50

Fish Fingers - Hand battered cod goujons, homemade tartare sauce, leaves

6.50

Omelette

(3 egg omelette served with a crisp salad)

Cheese

5.95

Prawn

6.95

Sides

Chips

2.25

Garlic Bread (Add cheese 50p)

2.25

Onion Rings

2.25

Side Salad

3.25

Coleslaw

1.50


Menu for week ending Sunday 07/06/2020
Published on 27/05/2020

  01869 351743

The Chequers

Weston on the Green, Bicester, Oxfordshire, OX25 3QH


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